Cakery by Syd

Become a cake decorator and show your dad some love in this hands-on course. Participants will learn the techniques of fondant cake decoration while adding a personal touch to their creations. Covering both foundational skills and more advanced designs, this workshop is suitable for any skill level.

This class in Los Angeles is a fun way for kids to learn to bake. They will have a blast learning how to turn their favorite cake into cake pops for a summer celebration and explore the basics of baking such as ingredients, decorations, and presentation. There is something for all skill levels.

This course offers a hands-on learning experience in the art of making, baking, and decorating macarons. Participants will be guided through the secret nuances of macaron preparation, including ingredient blending and baking techniques. By the end of the course, students will have the skills to create their own delightful and visually appealing macarons.

In this course, participants will be guided through the step-by-step process of creating their own custom spooky cake pops. From molding the shape to decorating with a range of materials, this class offers a hands-on, interactive learning experience that is suitable for anyone interested in dessert and pastry creation. Participate in this course to grow skills in the art of cake pop-making, just in time for Halloween.

This hands-on class offered in Los Angeles guides participants through the process of creating cartoon-themed cakes, perfecting various baking techniques in the process. Attendees will gain practical experience in cake decorating, utilizing fondant, royal icing, and buttercream, as well as painting on cakes. Ideal for novices or those with some prior experience, the class provides all the necessary equipment and ingredients for building baking confidence.

In this immersive and hands-on experience, children have the opportunity to learn the art of baking and decorating cookies, specifically focused on the vibrant Day of the Dead theme. Participants will not only gain practical baking skills but will also learn to create intricate Royal Icing designs, all while delving into the cultural significance of the Day of the Dead.

This class offers hands-on instruction in the art of fondant cake decoration, ideal for beginners with minimal or no prior experience. Participants will learn to color, roll, and shape fondant, adding decorative elements such as flowers and letters to create custom designs. The course offers step-by-step guidance, enabling attendees to craft stunning cake designs for various occasions.

This course is designed to teach participants the intricate art of creating beautiful wafer paper chrysanthemums, a unique skill in cake decoration. Participants will develop an understanding of making and coloring wafer paper, along with the techniques needed to shape and form realistic chrysanthemum flowers. Suitable for all learning levels, the course aims to enhance the decoration skills of cake enthusiasts.