Best Cake Decorating Classes Near Me: Find In-Person & Virtual Training

Cake Decorating Courses by School

Here are some of the top schools offering Cake Decorating training, including NY Cake Academy (20 courses), SugarRoom (3 courses), and Pans on Fire (3 courses).

NY Cake Academy

NYC location: 118 West 22nd Street, New York, New York, 10011 US

NY Cake Academy is a cake decorating school located in New York City. The school offers a variety of classes for all levels, from beginners to experienced cake decorators. Classes cover a wide range of topics, including cake decorating techniques, fondant work, and sugar flower making.
NY Cake Academy’s Top Cake Decorating Courses
- Cake Decorating 101
  - 2 Hours
  - $150
  This is a beginner-level course for people interested in learning the basics of cake decorating. Students will explore various frosting techniques, working with fondant, and creating numerous designs. The class also includes hands-on practice time to help participants master essential skills.
- Cake Decorating 101 for Two
  - 2 Hours
  - $300
  Sign up for the Cake Decorating 101 (Couples Class) at NY Cake Academy to master the art of cake decorating together, learning to craft textured buttercream cakes with a variety of piping techniques, from shells to rosettes. This hands-on, beginner-friendly course is perfect for couples looking to enhance their baking skills and unleash their creativity in a fun, interactive environment.
- Geode Cake
  - 2 Hours
  - $125
  Learn how to decorate like a pastry chef in this interactive cake-decorating course. Participants will learn how to create unique and beautiful geode cakes using various fondant techniques. Lessons are tailored to all skill levels, with guidance given to create significant improvements in cake decorating skills.
- Cake Decorating 102
  - 2 Hours
  - $150
  This cake decorating 101 class will allow bakers of any level to refine their skills and explore a variety of techniques for creating artistic cakes. Participants will learn how to create fondant sculptures and decorations, use buttercream borders, and perfect the art of piping. With the guidance of an experienced instructor, students will be inspired to capture their vision for unique decorating projects.
SugarRoom

NYC location: 44-21 Queens Blvd, New York, New York, 11104 US

SugarRoom is a cake design studio in Sunnyside, Queens that offers a variety of cake decorating classes and workshops. The studio's philosophy is to combine century-old decorating techniques with a modern sensibility, creating cakes that are both beautiful and delicious.
SugarRoom’s Top Cake Decorating Courses
- Tiered Cake, Leveling, Filling, Crumb Coat and Icing Techniques
  - 4 Hours
  - $350
  Participants will learn the fundamental techniques of leveling cakes in this specialized baking class. Through the extensive hands-on experience, the attendees will be able to understand how to create flat tops on cakes, ensuring a sturdy base when layering or applying fondant. These skills will be essential in making plainly beautiful or elaborately decorated cakes.
- Buttercream Flowers Workshop
  - 4 Hours
  - $250
  This workshop provides hands-on experience in crafting beautiful buttercream flowers, perfect for cake decorating enthusiasts. Participants will learn various techniques, including color molding, preparing a piping bag, and mastering the art of creating roses, tulips, and other flowers. The course includes everything you need, with no prior experience required.
- Dominican Cake Workshop Not currently offered
  - 4 Hours
  - $500
  In this one-day workshop, learners can deepen their baking knowledge by focusing on Dominican cake. Participants will acquire the necessary skills to make the traditional Dominican cake from scratch, including the preparation of filling and icing. Emphasis is placed on the unique techniques to achieve a distinct texture and flavor profile, making it a valuable addition to any baker’s repertoire.
Pans on Fire

San Francisco location: 3059 Hopyard Rd, , Pleasanton, California, 94588 US

Pans on Fire is a cooking school and retail kitchenware store in San Francisco that offers hands-on cooking classes for all levels. Their classes are led by experienced chefs who are passionate about teaching the fundamentals of cooking so that students can become confident and creative cooks in their own kitchens.
Pans on Fire’s Top Cake Decorating Courses
- Cake Decorating Series Not currently offered
  - See provider
  - $85
  In this cake decorating class, participants will learn how to create designs for cakes by learning the fundamentals of piping techniques, using borders and bridesmaids, stars, shells, and rosettes, as well as how to make decorations with fondant and gum paste. Techniques to assemble and apply decorations, crumb coat, and frost a cake will also be covered.
- Cake Decorating: Palette Cake Not currently offered
  - 3 Hours
  - $86.70
  This cake decorating class in San Francisco allows participants to learn and practice various techniques, including creating smooth buttercream surfaces, sharp edges, and intricate border designs. Under personalized guidance from skilled instructors, learners will also be familiar with using palette knives and other professional cake decorating tools. Designed for beginners, the primary emphasis of the class is on hands-on learning, allowing each student to enhance their decorating skills with consistent feedback and guidance.
- Cake Decorating: Monster Cake Not currently offered
  - 3 Hours
  - $86.70
  This cake decorating class is offered in San Francisco, where students will acquire the skills to create a fun and spooky monster cake. The hands-on course focuses on using fondant and buttercream to achieve the monstrous look. By the end of the session, each participant will take home their own adorable, edible monster.
Cakery by Syd

Los Angeles location: 2254 Route 66, Glendora, California, 91740 US

Cakery by Syd is a baking school and bakery in Los Angeles that offers a variety of hands-on baking classes for all levels. They focus on teaching students the fundamentals of baking so that they can become confident and creative bakers themselves. Cakery by Syd also offers a variety of workshops and events, such as baking demonstrations and trunk shows.
Cakery by Syd’s Top Cake Decorating Courses
- Wayward Witch Beginning Fondant Cake Not currently offered
  - 2 Weeks, 2 hr/wk
  - $50
  This class offers hands-on instruction in the art of fondant cake decoration, ideal for beginners with minimal or no prior experience. Participants will learn to color, roll, and shape fondant, adding decorative elements such as flowers and letters to create custom designs. The course offers step-by-step guidance, enabling attendees to craft stunning cake designs for various occasions.
- Wafer Paper Chrysanthemum Not currently offered
  - 2 Weeks, 2 hr/wk
  - $50
  This course is designed to teach participants the intricate art of creating beautiful wafer paper chrysanthemums, a unique skill in cake decoration. Participants will develop an understanding of making and coloring wafer paper, along with the techniques needed to shape and form realistic chrysanthemum flowers. Suitable for all learning levels, the course aims to enhance the decoration skills of cake enthusiasts.
Heat Culinary

Los Angeles location: 30100 Town Center Dr, Laguna Niguel, California, 92677 US

Heat Culinary offers a wide range of professional cooking and baking courses in Los Angeles. Experienced chefs provide instruction and share their knowledge of classic cuisine, baking fundamentals, knife skills, and more. Students can further sharpen their culinary skills with specialty classes such as French cuisine, cake decorating, health-focused cooking, and vegan cooking.
Heat Culinary’s Top Cake Decorating Courses
- Classic Cake Decorating Not currently offered
  - 3 Hours
  - $65
  This is a cake decorating class located in Los Angeles that provides participants with the techniques to develop a unique artistic style. The course covers basics such as leveling, layering, and icing a cake, as well as more advanced skills like writing, borders, and flower construction. Designed for both beginners and those looking to polish their skills, the hands-on experience will help participants confidently craft and decorate cakes.
Lael Cakes

NYC location: 383 Bridge St., Brooklyn, New York, 11206 US

Lael Cakes, based in Brooklyn, NY, is a boutique cake studio renowned for its exquisite vegan, dairy-free, and gluten-free cakes, uniquely crafted using a special blend of non-gluten flours and natural dyes derived from fruits and vegetables. Each cake is a vibrant and elegant creation designed to delight both the palate and the eye, offering a healthier alternative to traditional baking ingredients.
Lael Cakes’s Top Cake Decorating Courses
- Vegan & Gluten-free Cakes 101 Not currently offered
  - 3 Hours
  - $300
  In the Vegan & Gluten-free Cakes 101 course at Lael Cakes, you'll join a hands-on class that guides you through the creation of a custom cake that's not only stunning but also organic, vegan, and gluten-free. From mixing the perfect batter to decorating with fresh fruits and flowers, this class offers a fun and fulfilling experience in Brooklyn, where you'll bake, decorate, and then take home your delicious masterpiece.

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Learn More About Cake Decorating Courses

What is Cake Decorating?

From traditional wedding cakes to trendy gender reveal cakes—not to mention creative, highly personalized birthday cakes—cake decorating is an integral part of celebrating birthdays and other special occasions throughout the U.S. and much of the Western world today. Cake decorating is the art and craft of embellishing cakes of various shapes and sizes, and many make their living creating cakes for weddings, birthdays, and other events or by teaching cake decorating classes. These classes are popular with aspiring professionals but also with amateurs as well, as cake decorating is a fun and delicious creative outlet that many of various demographics enjoy. While cake decorating can involve a wide range of toppings, such as sprinkles, chocolate, candy, fruit, and even flowers, most classes focus primarily on skills involved in assembling and decorating a cake with icing or fondant. Cake decorating students will learn how to make and work with various icing types, create crumb coats, all about icing textures, and use piping techniques to create impressive flowers, leaves, and borders.

The typical styles of cake decorating seen today originated in the 19th century with the introduction of baking powder and temperature-controlled ovens. These and other Victorian innovations at the time made baking consistently tender-crumbed cakes with a variety of creative ingredients possible for the first time in history. Carefully iced cakes with beautifully intricate piped designs first appeared in France in the1840s, though it wasn’t until the founding of Wilton’s School of Cake Decorating in 1929 that cake decorating as we know it in the 21st century became popular as a profession and in the home kitchens of the U.S. Today, cake decorating classes are more widely available than ever, with many baking schools offering professional courses for aspiring cake decorators as well as fun, relaxed options that double as social events.

Why Learn Cake Decorating?

Whether a person wants to learn how to decorate cakes for personal or professional reasons, they’ll find participating in a cake-decorating class and learning the skill offers numerous benefits.

Personal Benefits of Learning Cake Decorating

Bond with Loved Ones: Cake decorating can be a fun, communal activity, so many casual classes are designed as social events that can function as date nights or places to make new friends. Meanwhile, home bakers can continue to bond with loved ones over the years as they create memorable desserts for birthdays, holidays, and special occasions.
Create Cost-Effective Celebratory Desserts: Learning cake decorating skills allows an individual to create beautiful, personalized cakes for various events at a fraction of the cost of purchasing from specialty bakeries. This can be especially beneficial for frequent celebrations or large gatherings.
Enjoy Culinary Creativity: Cake decorating skills allow bakers—professional and home alike—to express their creativity in the kitchen. From experimenting with different types of buttercream, fondant designs, and edible decorations to trying out unique fillings and flavor combinations, cake decorating encourages innovation and artistic expression.
Deepen Appreciation for Pastry Arts: For those interested in exploring different aspects of baking or learning more about pastry arts, learning cake decorating can deepen their appreciation and understanding of this culinary field. Attending cake decorating classes provides learners with insight into various techniques, the importance of color theory and design in food presentation, and the cultural significance of decorated cakes in different traditions.

Professional Benefits of Learning Cake Decorating

Develop Marketable Skills: Cake decorating is a highly regarded skill in the culinary world. Aspiring bakers and pastry chefs can enhance their resumes by mastering cake decorating techniques, which are in demand in many bakeries, pastry shops, and restaurants globally.
Create a Professional Network: Cake decorating classes often provide opportunities to connect with fellow culinary enthusiasts and professionals. These connections can lead to valuable networking opportunities within the baking and pastry industry.
Career Opportunities: Skilled cake decorators are in high demand today as bakeries around the world work hard to meet the constant demand for quality wedding cakes, gender reveal cakes, and birthday cakes. Learning cake decorating can open doors to various career paths, including becoming a baker or a pastry chef.
Build Potential for Entrepreneurship: The skills acquired in cake decorating classes can be the foundation for entrepreneurial ventures, such as opening a bakery or offering cake decorating workshops. Understanding the intricacies of working with buttercream and fondant to create beautifully detailed cakes can lead to further skill development in cupcake, cookie, and pastry baking and decoration for those interested in becoming well-rounded bakers or pastry chefs.

What You’ll Learn in a Cake Decorating Class?

Cake decorating classes generally fall into broad categories: casual and professional. While the approach and depth differ, both cover similar core topics. Professional classes may include additional subjects like food safety in commercial kitchens and business skills for aspiring bakery owners. They also typically explore theoretical and historical aspects of cake decorating considerably more deeply than their more casual counterparts. However, learners can count on both classes to provide instruction on essential technical skills for creating beautifully decorated cakes, whether with buttercream, fondant, chocolate, fruit, or other toppings.

Cake Preparation and Icing Techniques

The foundational skills of cake decorating are proper cake preparation and basic icing techniques. Students learn about different cake textures and flavors, from dense, crumbly chocolate cakes to light, vanilla sponges, and how these affect the decorating process. Classes often cover the essential skill of creating a crumb coat—a thin layer of icing that traps crumbs and provides a smooth base for the final layers. Participants also practice various icing techniques, which may include perfectly smooth buttercream finishes or textured effects ranging from homestyle swirls to quilted patterns.

Students also learn about different types of icings, their consistencies, and how to prepare them. This includes working with buttercream, fondant, and sometimes royal icing. Classes teach piping techniques, from basic borders to intricate lace patterns and a variety of flowers and leaves. Many courses also cover fondant work, including covering a cake smoothly with fondant and creating decorative fondant elements.

Design and Creative Skills

Both professional and casual cake decorating classes teach practical design principles and creative skills. While fun, relaxed classes usually focus on leading students through one or two specific cake designs, some will teach multiple piping techniques and provide various colors of icing so participants are able to get creative in personalizing their designs. However, professional classes can get very detailed in this area, supporting students through planning and sketching their cake designs and translating them into actual cakes. Professional cake decorating classes cover color theory, proportion, and balance in cake design, as well as traditional and modern decorating styles, from elegant wedding cakes to whimsical children’s birthday cakes.

Many courses include instruction on creating sugar flowers, figurines, and other edible decorations. Students learn to use various tools like modeling tools, cutters, and molds to develop impressive cake designs. Some classes may also cover more advanced techniques like airbrushing or hand-painting on cakes.

Advanced Techniques and Specialized Skills

Many cake decorating classes also cover advanced techniques and specialized skills for those looking to take their craft to the next level.

Sugar Work: Students learn to create delicate sugar sculptures, from simple flowers to intricate figurines. This involves working with heated sugar and mastering techniques like pulling, blowing, and casting.

Chocolate Work: Cake decorating classes may teach tempering chocolate, creating chocolate decorations, and even building chocolate structures for cake toppers.

Airbrushing: Some courses introduce airbrushing techniques to add depth, shading, and intricate designs to cakes using food-safe colors.

Sculpted Cakes: Advanced classes often cover the art of creating three-dimensional sculpted cakes, teaching students how to carve cakes and use various supports to create unique, sometimes even trompe l’oeil shapes.

Wedding Cake Design: Specialized courses focus on the intricacies of wedding cake design, including structural considerations, traditional and modern styles, and client communication.

Soft Skills

Beyond technical skills, cake decorating classes foster several soft skills that students can use in their professional careers as well as in their daily lives. Teamwork is often emphasized through group projects, helping students learn to collaborate effectively. Communication skills are honed as students learn to articulate their design ideas and discuss techniques with instructors and peers.

Problem-solving is another skill students develop in cake decorating classes as they learn to troubleshoot common issues like bulging fondant, melting buttercream, or collapsing structures. Time management is also key, as decorators often work under tight deadlines for events.

Finally, cake decorating classes also nurture creativity and attention to detail, skills that are valuable not just in baking but in many aspects of life and work. Whether a cake decorating student hopes to apply their new skills in the workplace or at home, they will develop the confidence in their creativity and technical skills to execute their visions with success.

How Long Will It Take to Learn Cake Decorating?

Mastering cake decorating is a journey that can vary in duration based on each learner’s specific goals, aptitude, and dedication. Basic techniques can be grasped in a few hours through introductory workshops, while comprehensive professional expertise may take months or even years of practice. Many institutions offer a spectrum of courses, from one-day classes teaching fundamental skills to comprehensive multi-week programs exploring advanced techniques. Introductory courses typically cover essential tools and basic design principles, providing a solid foundation for beginners. Advanced courses, on the other hand, delve into complex skills like sugar flower crafting and intricate piping work, catering to those with prior experience who want to continue to grow in their craft.

What are the Advantages of Taking a Cake Decorating Class?

Hands-On Learning with a Live Expert Instructor

Practical Experience: Live cake decorating classes offer students the chance to work in professional kitchen classrooms, creating icings, fondants, and sometimes even cake bases from scratch before assembling and decorating their final product. This hands-on learning experience is invaluable, with a live expert instructor guiding students through techniques and answering questions as they arise.
Real-Time Guidance: The real-time feedback of an experienced instructor is a must when learning something as nuanced and sensory as cake decorating. Understanding concepts like achieving the right consistency of buttercream, handling fondant properly, and mastering piping techniques can be challenging when learning independently but are quickly grasped with an instructor’s guidance.
Structured Learning: Live cake decorating classes follow proven curricula created by experienced pastry chefs. These curricula, a set schedule, and skilled instructors create a structured learning experience that ensures students master both theoretical knowledge and practical skills, avoiding knowledge gaps while keeping students focused.

Fun, Memorable Experiences to Share with Others

Unique Social Events: Many schools and studios advertise their cake decorating classes as fun social experiences, ideal for date nights or group activities. Participants can make memories and bond over a shared creative experience while learning practical skills they can use at home.
Make New Friends: Taking a cake decorating class turns learning into a fun outing to be enjoyed with old friends or new. Many form strong friendships in these classes, where students often form strong connections over shared interests in baking and pastry arts.
Professional Connections: Cake decorating classes can be valuable networking opportunities for aspiring bakers and pastry chefs. Students can build relationships with peers and experienced instructors, potentially leading to job opportunities or collaborations.

An Investment in Career and Personal Growth

Access to Resources: Live cake decorating classes are typically held in kitchen classrooms equipped with professional-grade tools and equipment. Students get to work with specialized cake decorating tools, airbrush systems, and other equipment they might not have access to at home.
Professional Opportunities: For aspiring bakers and pastry chefs, cake decorating classes provide educational experiences that can be listed on resumes to showcase commitment to professional growth. Some classes may offer certificates verifying the learners’ skills in cake decorating.
Lifelong Culinary Skills: Taking a cake decorating class equips individuals with practical skills they can use for years to come. Even a fun social class helps students learn how to create beautiful, personalized cakes for special occasions, bringing joy and building connections through shared celebratory moments.

Best Cake Decorating Classes

NY Cake Academy’s Cake Decorating 101 for Two

Award-winning NYC cake decorating school and supply shop NY Cake Academy offers a wide variety of classes for aspiring and current professionals, amateurs, and complete beginners looking for a fun activity to experience with a friend or a date. Their Cake Decorating 101 for Two falls in this latter category, with each ticket providing entry for two to this casual and relaxed class for ages 16 and older that meets in their location in the Flatiron District. In one two-hour-and-thirty-minute session, students will learn the foundational skills of cake decorating, including essential piping techniques like shells, stars, zig-zag, and rosettes. In the hands-on section of the class, students will create their own textured buttercream cake using their new skills, including creating a crumb coat, working with American Buttercream, and various piping techniques using multiple piping tips. All supplies are included in the cost of enrollment.

NY Cake Academy’s Buttercream Essentials Certificate Series

NY Cake Academy also offers a comprehensive five-session Buttercream Essentials Certificate Series. Aspiring professionals and passionate amateurs are equally welcome in this thorough exploration of buttercream as a tool for cake assembly as well as for decorating. Students will learn about different types of buttercream, the full spectrum of piping tips, spatulas, cake combs, and palette knives. Sessions include Piping Principles, Horizontal Cake Textures, Drop Flower Secrets, Palette Knife Art, and Buttercream Flowers. Supplies are included, and students should wear closed-toe shoes and tie back long hair to prepare to work in this professional kitchen.

SugarRoom’s Tiered Cake, Leveling, Filling, Crumb Coat and Icing

Cake design studio SugarRoom provides baking and decorating classes in their cake supply store in Long Island City. Their Tiered Cake, Leveling, Filling, Crumb Coat, and Icing Techniques class is for intermediate cake decorating students ages 16 and older. During the four-hour session, students will learn how to construct, fill, and ice impressive tiered cakes suitable for weddings, anniversaries, milestone birthdays, and other special occasions. Prerequisites include knowledge of piping and spatula techniques, and all tools are provided. Students will have the chance to assemble and ice their own two-tiered cake to take home and enjoy with family and friends.

Chicago Botanic Garden’s Hands-on Baking: Cake Decorating

The Chicago Botanic Garden provides a variety of gardening, crafts, exercise, and other lifestyle-enriching classes at their living museum and conservation science center in Glencoe. All levels of experience, ages 18 and up, are welcome to enjoy their Hands-on Baking: Cake Decorating class. In one two-hour session, students will learn how to use piping bags, icing tips, turntables, and offset spatulas to build and decorate cupcakes and cakes. All supplies are provided, though participants should bring their own containers for bringing their decorated chocolate buttermilk cake home. By the end of the class, students will be comfortable assembling, icing, and decorating a cake from scratch on their own.

Cakery by Syd’s Basic ButterScream: Chemistry, Baking, and Decorating

Baking supply shop and training center Cakery by Syd offers a wide menu of cake and cookie classes, with many featuring seasonal themes. Los Angeles-based students can attend their Basic ButterScream: Chemistry, Baking, and Decorating class at their shop in Glendora. This beginner-friendly Halloween-themed class meets over three sessions, so students have ample time to master icing and piping techniques, including roses and borders. The class begins with a deep dive into the science and art of baking a cake before moving on to lessons on decorating skills. Ages 13 and up are welcome to attend this thorough cake-baking and decorating class, which will leave students confident in creating their own original cake designs by the end of the course.

Pans on Fire’s Cake Decorating Series

Pans on Fire is a retail kitchenware store that hosts public cooking classes for adults, teens, and kids at their location in Pleasanton. San Francisco Bay Area residents can attend any of their Cake Decorating Series classes, which are offered periodically for students of all ages. Students under ten must be accompanied by a paying adult. All levels of experience will enjoy these classes, where participants will decorate a six-inch vanilla cake following the guidance of an expert instructor. All students should make plans for taking their cakes home and can anticipate receiving a recipe packet in their email following class.

Live Online Cake Decorating Classes

Live online cake decorating classes allow individuals, families, and friends to learn how to decorate cakes from the comfort of their own kitchens. While YouTube videos and on-demand classes can guide learners through the basics, live online courses can turn learning recipes and techniques into exciting, memorable date nights or parties with friends.

These classes allow learners to work with the equipment and appliances they already own and know well as they interact with a live expert chef instructor. Being able to ask questions and receive feedback in real-time allows students to avoid common pitfalls and navigate the challenges unique to cake decorating, including many that are highly sensory and easily understood with the help of an experienced mentor. Buttercream texture, crumb coats, rosette techniques, and other aspects of cake decorating can be challenging to master on one’s own but become a fun, memorable evening with a live instructor and possibly a date, family member, or a few friends.

In fact, learning to decorate cakes is such a fun experience that it lends itself well to both in-person and online group classes. NYC-based Taste Buds Kitchen and other reputable cooking and baking schools offer live online cake decorating classes that can be found on Noble’s Classes Near Me tool. Classes may range from date night classes to professional fondant-focused courses to virtual cooking camps for kids, like Taste Buds Kitchen’s Cupcakes & Cookies Camp. Meanwhile, online group events like Virtual Colossal Cookie Deluxe Cookie Decorating (Kit Included) are an excellent opportunity for online corporate team-building, virtual family reunions, and bonding with other groups who may enjoy learning to create rosettes and write with icing.

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Top Cake Decorating Courses

Learn Cake Decorating

NY Cake Academy Cartoon Cake Not currently offered

Pans on Fire Cake Decorating Series Not currently offered

NY Cake Academy 3 Tier Wedding Workshop Not currently offered

NY Cake Academy Ghost Cake Not currently offered

NY Cake Academy Snowman Cake Not currently offered

NY Cake Academy Turkey Cake Not currently offered

Cakery by Syd Wayward Witch Beginning Fondant Cake Not currently offered

Cake Decorating Courses by School

NY Cake Academy’s Top Cake Decorating Courses

Cake Decorating 101

Cake Decorating 101 for Two

Geode Cake

Cake Decorating 102

SugarRoom’s Top Cake Decorating Courses

Tiered Cake, Leveling, Filling, Crumb Coat and Icing Techniques

Buttercream Flowers Workshop

Dominican Cake Workshop Not currently offered

Pans on Fire’s Top Cake Decorating Courses

Cake Decorating Series Not currently offered

Cake Decorating: Palette Cake Not currently offered

Cake Decorating: Monster Cake Not currently offered

Cakery by Syd’s Top Cake Decorating Courses

Wayward Witch Beginning Fondant Cake Not currently offered

Wafer Paper Chrysanthemum Not currently offered

Heat Culinary’s Top Cake Decorating Courses

Classic Cake Decorating Not currently offered

Lael Cakes’s Top Cake Decorating Courses

Vegan & Gluten-free Cakes 101 Not currently offered

Cake Decorating Corporate & Onsite Training Noble Desktop

Cake Decorating Training Map & Top Locations

24 Courses Available in NYC

3 Courses Available in Los Angeles

Learn More About Cake Decorating Courses

What is Cake Decorating?

Why Learn Cake Decorating?

Personal Benefits of Learning Cake Decorating

Professional Benefits of Learning Cake Decorating

What You’ll Learn in a Cake Decorating Class?

Cake Preparation and Icing Techniques

Design and Creative Skills

Advanced Techniques and Specialized Skills

Soft Skills

How Long Will It Take to Learn Cake Decorating?

What are the Advantages of Taking a Cake Decorating Class?

Hands-On Learning with a Live Expert Instructor

Fun, Memorable Experiences to Share with Others

An Investment in Career and Personal Growth

Best Cake Decorating Classes

Live Online Cake Decorating Classes

NY Cake Academy Cartoon Cake
Not currently offered

Pans on Fire Cake Decorating Series
Not currently offered

NY Cake Academy 3 Tier Wedding Workshop
Not currently offered

NY Cake Academy Ghost Cake
Not currently offered

NY Cake Academy Snowman Cake
Not currently offered

NY Cake Academy Turkey Cake
Not currently offered

Cakery by Syd Wayward Witch Beginning Fondant Cake
Not currently offered

Cake Decorating
Corporate & Onsite Training